Gojo Ethiopian Cafe and Restaurant

Gojo Ethiopian Cafe and Restaurant, nestled in Nashville, offers an enticing dive into the rich flavors of Ethiopian cuisine. Patrons rave about dishes like the Asa Goulash, featuring delicate fish simmered in a spicy sauce, and the beloved Awaze Chicken Tibs—both priced at $16.99. The culinary experience is complemented by vibrant salads, such as the Avocado Salad and Azifa Salad, each bursting with fresh ingredients. Holly Williams captures the essence of the cafe, describing it as a quaint yet rustic venue. Although the decor is dated, the cleanliness and delicious food more than compensate. The Chicken Tibs, in particular, garnered praise for their rich seasoning, despite some vegetables being deemed slightly bland. The absence of silverware encourages diners to embrace the traditional Ethiopian way of eating, using injera bread. Service is consistently highlighted, with reviews noting the friendly and warm atmosphere. Jared Cote emphasizes the intimacy of the space, while Lorrie Dudley enjoyed the meat and vegetable combo, accentuated by a delightful traditional coffee service. Regardless of the minor drawbacks, such as the rustic setting and lack of alcohol, Gojo Ethiopian Cafe and Restaurant shines as a must-visit for anyone seeking a heartfelt journey through Ethiopian flavors. Truly, it's a gem for food lovers in Nashville!